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ISO 45001:2018

Quality Management System

  • Overview
  • Course Outline
  • Trainer

Course Description

The ISO 45001:2018 Awareness Training is designed to provide participants with a foundational understanding of Occupational Health and Safety Management Systems (OHSMS). This course introduces the key principles, structure, and requirements of ISO 45001:2018, enabling organizations to implement effective safety strategies. Participants will learn how to establish, maintain, and improve workplace safety practices to reduce risks and enhance employee well-being.


Course Objectives:

• Introduce ISO 45001:2018 and its relevance to workplace safety

• Understand the OHSMS framework and key components

• Explore risk assessment and hazard identification techniques

• Learn basic implementation and maintenance practices

• Recognize the role of compliance auditing and monitoring

• Apply concepts through case studies and practical examples


Benefits of Implementing ISO 9001:2015:


Who should attend:

• Health and safety professionals

• Internal auditors and compliance officers

• Executives and managers responsible for workplace safety

• Consultants seeking foundational OHSMS knowledge

ISO 45001:2018 Awareness Training — Foundations of Occupational Health & Safety Management

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S

Ahmed Sultan

Certification Manager & Lead Auditor

With more than a decade of expertise in advancing compliance and excellence, Mr. Ahmed ensures the continuous enhancement of quality, safety, environmental, and risk management standards.

Auditing Excellence

Mr. Ahmed conducted hundreds of third-party audits for ISO 9001, ISO 14001, ISO 45001, ISO 41001 systems, along with food safety audits for ISO 22000, FSSC 22000, and Global G.A.P.

Sustainable & Manufacturing Insights

Mr Ahmed promote sustainability with FSC COC audits and gap assessments according to national food safety guidelines. With over 15 years in manufacturing strengthened product quality and safety through rigorous internal audits, validations, and supplier evaluations.

Consulting and Educator

Mr. Ahmed has successfully led gap assessment, system implementations and tailored enhancements across diverse sectors, earning a distinguished reputation for his expertise in quality management and food safety.

With years of experience in teaching and mentoring, he has empowered professionals with his knowledge and guidance.

Holding an MSc in Quality Management and a B.Sc. in Agriculture, complemented by international certifications, he brings a strong foundation and strategic insight to his work

Key Roles & Expertise

• Certification Manager at TUV Limited

• Certified BRCGS Lead Auditor & Food Safety Specialist

• Former Lead Auditor at TUV Austria

• Former QA Deputy Manager at SEDICO Pharmaceutical

• Former production Specialist at MUVCO